Live the Good Life

Healthy Meal Delivery

MENU FOR WEEK April 4, 2016

Congratulations to our friend Jenny Browne for being named Poet Laureate of San Antonio. MORE [For a wonderful example of Jenny’s work, read We Should Dance While We Can, featured in the New York Times.]

Thursday, The San Antonio River Foundation is hosting the 8th annual RiverTini, a premier cocktail competition. Sample cocktails from the bartenders of San Antonio’s top bars and restaurants as they compete for cash prizes. Spend a dazzling evening by the River on the Museum Reach at the Wyndham Garden Riverwalk with music by DJ Michele McKnight, hors d’oeuvres by Don Strange of Texas, Inc. and the most creative drinks in San Antonio. MORE

Friday at JoyRide, join Family & Friends of Amanda Ramirez for a fundraiser benefiting Mandy’s FIGHT. Amanda, a well-known member of our community, co-founder of Alamo City Film Festival and Alamo City Studios has recently been diagnosed with leukemia. MORE

Starting in April, Mobile OM is taking Saturday mornings to new heights. Join them on the rooftop patio at Paramour for an hour of yoga to wake your asana up, get your body moving and mental juices flowing. After class, keep the good vibes going while connecting with classmates over coffee, brunch and beverages. MORE

Also on Saturday, the Raindrop Foundation will be hosting a Turkish Festival at Alamo Plaza. With a vast array of performing arts, dance, family activities, scrumptious cuisine and arts and crafts, there will be something for everyone to enjoy. MORE

Work stressing you out? Advice from Zen Habits and the creator of Calvin and Hobbes

Love to you all,


As always at Tim the Girl, all products are locally sourced, organic when possible and made only with the finest cold pressed oils. We limit the orders to the first 10 to ensure the best possible quality. We do fill up very quickly, so please order early. Simply respond to this email telling us what size you would like. Vegetarian options are available.

Available in three sizes: Small Box (Feeds 1) $162.37, Medium Box (Feeds 2) $216.50, Large Box (Feeds 4) $324.75

Orders due by Friday, April 1 and are based on availability. Delivery is Monday, April 4 between 4-5:30 pm for all food for the week. Inside 410 only. If you live further we can meet you after work at your office or you can pick up.

Menu for Next Week

Tarragon Crab Cakes with Aioli*

Heirloom Tomato Salad*


BBQ Chicken*

Tangy Coleslaw*

Grilled Zucchini*


Beef Satay*

Fried Rice*

Sauteed Greens*


Spring Minestrone Soup*

Market Salad*

Cheddar Herb Biscuits



Health Nut Bread

Burnt Eggplant Dip*

Energy Bites*

Farm Fresh Vegetables*


Sweet Treat

Vanilla Cake with Fleur de Sel


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